以超臨界二氧化碳萃取法萃取自然發酵芝麻粕活性成分之探討

Please use this identifier to cite or link to this item: https://dyhuir.dyhu.edu.tw/ir/handle/987654321/1007

Title:	以超臨界二氧化碳萃取法萃取自然發酵芝麻粕活性成分之探討
Other Titles:	The study of effective component of extraction non-human fermented sesame meal by supercritical carbon dioxide
Authors:	陳乃綱
Contributors:	許延年
Keywords:	芝麻素;芝麻酚;芝麻粕;發酵;超臨界萃取;Sesamin;Sesaminol;Sesame meal;Ferment;Supercritical carbon dioxide fluid extraction techniques
Date:	2013
Issue Date:	2013-10-14T06:32:15Z
Publisher:	經國管理暨健康學院;健康產業管理研究所
Relation:	39頁
Appears in Collections:	[thesis] 2010 Academic Year thesis

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